Sunday, December 5, 2010

PBG Recipe: Oh Baby Bars

Peanut butter and chocolate...together?  Yes, please.  I adapted this recipe from Jenna at Eat, Live, Run.  Thanks Jenna, these were a big hit with everyone who tried them.

Oh Baby Bars
2 tablespoons brown sugar
1 1/3 cup powdered sugar
1/4 cup butter, softened
3/4 cup creamy peanut butter
12 ounces dark chocolate
1 T butter

Blend together the brown sugar, powdered sugar, butter and peanut butter into a smooth paste. Press into the bottom of a nine by nine inch pan.

Melt the chocolate with the tablespoon of butter over very low heat (or in a microwave). Pour melted chocolate over the peanut butter crust and stick in the fridge for an hour to harden.

Cut into squares and serve!

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